See some of the most amazingly untouched beaches with the most beautifully clear-blue water with 25-30 degrees of sun and barely any people around.
Eat proper, Sardinian food: horse steak! Roasted suckling pig! Seafood just caught from 10 metres down the road! Gluten-free food at a restaurant that only serves gluten-free food, because Italy is absolutely fantastic when it comes to gluten intolerance awareness unlike the obesity-ridden disgrace that is Britain!
Drink proper, Sardinian wine and coffee.
Visit the absolutely stunning seaside town of Villasimius.
Explore this wonderfully quaint, historic little gem of an island by foot and bus and bicycle (but unfortunately no boss-sized retro Fiat).
Arrivederci e grazie per tutto il pesce!